By Jay Young This rain will never stop, I thought, as water cascaded from my apartment window and fell from the sky at record pace. On July 8th, Toronto experienced the greatest amount of rainfall in a single day ever recorded in that city. A torrent of 126 millimetres of rain hit the ground, more than a whole month’s average… Read more »
https://activehistory.ca/wp-content/uploads/2013/07/Dick-CHA-Presidential-Address.mp3Podcast: Play in new window | DownloadOn June 4th 2013 Lyle Dick delivered his Canadian Historical Association (CHA) presidential address, titled “On Local History and Local Historical Knowledge.” Dick spoke at the CHA Annual Meeting in Victoria, BC. A long time employee with Parks Canada, he is also the author of numerous books and articles on the history of Canada. Dick’s address is… Read more »
By Kayla Jonas Galvin Company Towns: Corporate Order and Community Neil White University of Toronto Press, 2012 Cloth $55.00, ebook $54.95 I chose to review Neil White’s Company Towns: Corporate Order and Community because of my recent involvement in an interesting project within a company town, Kapuskasing, Ontario. For those unfamiliar with the term, a company town is one that… Read more »
By David Zylberberg It is currently spring in Ontario, plants are blooming and many people are expectantly awaiting the cherries, strawberries or tomatoes. Yesterday a pamphlet arrived in my mailbox advertising the home-delivery of seasonal organic produce, which emphasized the virtues of it being locally grown. At the same time, I see others suggesting that eating local food is morally… Read more »
From May 13-19, Toronto’s City Hall will feature “The Portuguese in Toronto,” a free photo exhibit. What follows are some reflections on how historians can engage with the public by one of the exhibit’s organizers. Raphael Costa On May 13, 2013, the Portuguese Canadian History Project’s (PCHP) photographic exhibit celebrating the sixtieth anniversary of mass Portuguese migration to Canada will… Read more »
By Ian Mosby History has a distinct taste. Actually, it also has a distinct smell, feel, sound, and look to it but – as a historian of food and nutrition – I always find myself coming back to the taste of history. No, I’m not talking about the musty, acrid taste of dust and mildew as you open up a… Read more »
By Mireille Mayrand-Fiset The evening of June 26th, 2012. A group is standing solemnly at the corner of William and Murray Streets, in what remains of Griffintown, one of Montreal’s most notorious working class neighborhoods. Some are chatting and laughing, others, more serious, are eagerly pointing their cameras, seemingly waiting for something to happen on this warm summer night. This… Read more »
How might historical themes be translated into musical composition? A group of musicians will engage with this question tonight as part of “What is Toronto?” This concert will explore the iconic events, places, and unique qualities that define perceptions of Canada’s largest city, both past and present. The event is organized by Spectrum, a group of Canadian composers who create… Read more »
By Kaitlin Wainwright Recently, I was lamenting the challenges historians face in the form of changing names of various government organizations in Canada: The Canada Food Board, the Health League of Canada, and Board of Broadcast Governors are now the Canadian Food Inspection Agency, the Canadian Public Health Association, and the CRTC respectively. Researching the past often means paying attention… Read more »
By Jon Weier When you visit New York City in late January you find yourself avoiding some of the activities that would characterize a spring or summer visit. Strolls in Central Park, though beautiful, lose some of their allure on a windy and cold afternoon. Walking from Midtown to the Lower East Side for dinner is no longer worth the… Read more »
